CUSTOMER TESTIMONIALS
Below are some testimonials we've received from satisfied customers. If you would like to send us feedback we'd love to hear it...and you might just end up here on our website like the following satisfied customers.
Please email your comments to feedback@dansons.com
"If you are in the market for a new grill and/or smoker for backyard use, we have a suprise for you. Dansons Group, Inc. has a line of pellet-fed grills/smokers that could very well be the most versatile outdoor cooker ever produced. We have tested the smallest member of this grill line for the past month. The Little Louie model as more than proved itself on several occasions.
It can smoke a 20 pound turkey and grill one of the best steaks we have ever eaten. The unit goes from smoke mode to grill mode with the push of a button and will make this changeover in a matter of minutes. In grill mode, the temperature of the grill increases and the smoke decreases. Push the switch to smoke mode and the temperature drops and the smoke increases.
Without a doubt, this unit is built to last with its heavy gauge steel frame and body. Clean up is also incredibly easy and painless."
- Kell Pehlps, Publisher
Nation Barbecue News
"Well Dansons you have successfully replaced my extensive bbq and grill collection... I purchased the Kentwood Grill, filled it full of hickory pellets and started cooking. First up was a steak on high WOW. Next experiment was a 10lb pork butt roast. I filled the hopper full with apple pellets and went out for the day. The best pulled pork ever was the result after a nine hour sweet smoke cook time. My neighbor brought home some salmon from a fishing trip and I happily volunteered to smoke for 3 hours. I gave a piece back to my neighbor and he couldn't believe how subtle the smoke flavor and moist the salmon was... after all that preheating, smoking, cooking and grilling I only used about 10lbs or half a bag of pellets, Cheaper then gas or briquettes and no flare ups - a dream come true. To say I am please with my new purchase is an under statement; my wife keeps commenting on the deck space and with the easy push start, fancies herself quite the bbq chef. Thanks again for making the last bbq grill I will ever have to own."
- Chad & Karen H.
"At first I didn’t know how a pellet BBQ could make that much difference in the quality of my meals. To me, it seemed like simply an interesting contraption to show my friends and family, more of a conversation piece and an environmentally friendly alternative to propane or gas. In the past year, I have become a believer. I have been able to cook hamburgers, smokies, steak, pork and even turkey on the Louisiana Grill and what a difference it has made! My burgers stay so juicy and my steaks are succulent without fail. And when I cooked this year’s Christmas turkey on it, I had most people tell me it was the most delicious, moist turkey they had ever had (plus it kept my oven freed up!). Although I’d like to attribute these new found accolades on my BBQing skills, the truth is it’s in the barbecue itself. Thank you, Louisiana Grills!"
- Julie D.
"At the end of January we bought one of your stainless steel pellet grills for demonstrations in front of our store. Now we don’t have to wait for the spring to grill out. We pre-heat the grill by pushing the start button, wait about 7-10 minutes, return to put the food on and walk away. When it’s busy in the store I don’t have to worry about flare ups and burning the food. With the indirect convection heat the flare ups are eliminated. I can grill anything I want: bacon, breakfast sausages, dinner rolls, pizza, etc.
I cook different food at different temps such as pork and fish; these I cook at 325-500 and steaks at 450. So no matter what I cook, the food is juicy and delicious.
I cooked on gas, charcoal, and electric. With a pellet barbecue, I get the convenience of gas and the flavor of cooking over wood. I smoked a turkey on the grill and left it for FOUR HOURS; when I came back, it was exceptionally juicy. If I would have cooked it on gas I would have had to watch it much more closely. I helped customers and went on deliveries, forgetting it was there!
In the retail business I always try to find products that my customers will like, have few problems with and have positive feedback about. So they talk about it with their friends and then they buy one. I am confident that the Louisiana Grills wood pellet bbq will be another product that they enjoy. Thank you for a wonderful grill."
- Lulloff Hardware
"The technology used by Dansons improves the simplicity, speed, efficiency and even the flavor of grilled meats due to the searing capacity in the higher temperature ranges. Thus, I must say that Louisiana Grill is THE grill of choice. Economical heat source of wood pellets and the flavor enhancement was expected, but the simplicity from start to finish excels over the Traegers I've used in years past. Thanks!"
- Greg S.
